Aged sheep's cheese

Description

COMPRAR QUESO ARTESANAL DE OVEJA AÑEJO

Discover an authentic delicacy with our Queso Artesanal de Oveja Añejo. Made with 100% natural raw milk of sheep criadas en Zamora, este queso artesanal pasa por un proceso de maduración de entre 6 y 12 meses, thereby achieving a textura firme y granulosa que refleja su cuidada curación.

De sabor intenso, profundo y con carácter, es una auténtica joya gastronómica que no te dejará indiferente.

CARACTERÍSTICAS DEL QUESO ARTESANAL DE OVEJA AÑEJO

• Origin Zamora
• Raw material 100% natural raw sheep's milk
• Healing entre 6 y 12 meses (media superior a 12 meses)
• Format Wedge of approximately 500 grams
• Texture: firme y granulosa
• Presentation Vacuum-sealed carefully to preserve all its qualities

Si te ha gustado este queso, también te pueden gustar esta selección de quesos: Cured sheep's cheese, Semi-cured sheep's cheese

Handcrafted and Traditional Production 

Each Sheep's cheese It is handcrafted, using traditional methods passed down through generations. This slow and meticulous process achieves a firm, granular texture and an intense flavour, ideal for lovers of authentic cheese. añejo de oveja.

Nuestro queso añejo de oveja es ideal para degustar en cualquier ocasión. Además, si eres amante de los quesos intensos y aún no lo conoces, descubrirás un verdadero placer gourmet, puedes combinarlo con un buen vino tinto envejecido y tendrás una experiencia gastronómica perfecta.

How to taste and preserve it? 

• Consumption: Take it out of the fridge for approximately 20 minutes before consuming, so that it reaches its ideal temperature (between 20°C and 25°C) and reveals its full aroma and flavour.
• Conservation: Keep the cheese at a temperature between 5 ºC and 10 ºC. Once opened, use a cheese dome with a wooden base to insulate it and maintain its qualities.
• Consumer advice: If it dries out, grate it to enrich pasta dishes or keep it in a jar covered with olive oil, ready to enjoy at any time.

«Following our preservation recommendations, you will prolong its freshness and flavour.»

Personalised Selection 

In our CRUZ Tradición online shop, we personally select each cheese to ensure it reaches your table in optimal condition, ready for you to enjoy the true taste of our land.

Additionally, if you have a celebration or special event, we offer you the Gourmet cheese board and table preparation service adapted to your liking. Trust us to surprise your guests with the best of our cheesemaking tradition.

We are waiting for you to make your celebration the tradition of a memory!

Personalised advice 

¿Tienes dudas o necesitas ayuda para comprar tu queso artesanal de oveja añejo? Contacta con nosotros sin compromiso, y estaremos encantados de ayudarte durante el proceso de compra.

You can call or message us on 668 51 90 78.

FAST AND SECURE SHIPMENTS

Place your order before 5:00 PM and receive it in 24/48* hours. If you're in Salamanca city*, you'll receive it on the same day and with Free shipping. We always guarantee the cold chain of all our products thanks to our specialised shipping service with GLS climate protect.